Hanna HI1048B pH Electrode and BNC Connector

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Hanna HI1048B pH Electrode and BNC Connector

The Hanna HI1048B pH Electrode and BNC Connector is a specialized pH electrode designed for wine and must analysis, offering high accuracy and reliability in difficult sample matrices. This refillable electrode features a double junction reference system and Hanna’s exclusive CPS™ (Clogging Prevention System) open junction, making it ideal for samples with high solids or viscosity. With a durable glass body, spherical tip, and BNC connector, the HI1048B is the go-to choice for enologists, wine chemists, and quality control professionals in the beverage industry.

Key Features

  • CPS™ Technology – Clogging Prevention System: Replaces the standard ceramic junction with a specialized ground glass and PTFE system, significantly reducing clogging and improving response time, especially in colored or high-sediment samples like wine and grape must.

  • Double Junction Design: Isolates the reference element from the sample, minimizing contamination and extending probe life—ideal for samples containing proteins, sulfites, or organic matter.

  • Refillable Electrolyte Chamber: Uses 3.5M KCl to maintain stable readings and allows regular maintenance for long-term performance.

  • Wide Measurement Range: Covers 0 to 13 pH and operates within a temperature range of -5 to 80°C, providing flexibility for various testing conditions.

  • Spherical Glass Tip: The 8 mm diameter spheric sensing tip provides reliable surface contact and measurement accuracy, even in viscous solutions.

  • BNC Connector: Ensures universal compatibility with most benchtop and portable pH meters.

  • Coaxial Cable (1 meter): Offers durability and stable signal transmission in both laboratory and production settings.

Technical Specifications

SpecificationDetail
Reference SystemDouble junction, Ag/AgCl
Junction TypeOpen junction, CPS™ system
Electrolyte3.5M KCl (refillable)
pH Range0 to 13
Temperature Range-5 to 80°C (23 to 176°F)
Tip ShapeSpherical (Ø 8 mm)
Temperature SensorNo
AmplifierNo
Body MaterialGlass
Cable Length1 meter (3.3 feet), coaxial
Connector TypeBNC
Recommended ApplicationsWine analysis, grape must, juice, colored samples

Applications

  • Wine Production & Quality Control: Specially designed for accurate pH measurements during fermentation and bottling processes in red, white, and sparkling wines.

  • Must Testing: Handles high solids and pigments commonly found in fresh grape must, offering consistent readings without clogging.

  • Juice & Beverage Testing: Suitable for colored or sugary solutions that may clog traditional ceramic junctions.

  • Enology Laboratories: Ideal for labs requiring high reliability and minimal maintenance for pH testing in complex matrices.

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