Hanna FC2023 Foodcare pH Electrode for Dairy Products
The Hanna FC2023 Foodcare pH Electrode for Dairy Products is a high-accuracy, digital pH electrode specifically engineered for use in dairy applications. Designed with a durable glass body, wide conic sensing tip, and integrated temperature sensor, the FC2023 is optimized for fast, reliable pH measurements in milk, yogurt, cream, and other dairy-based products. This electrode features digital signal processing, a double junction design, and a 3.5 mm connector, making it compatible with Hanna’s HI-98161 and HI-99161 meters.
Features
Conic Tip and Glass Body for Dairy Applications
Wide conic tip (12 x 12 mm) enables direct insertion into viscous dairy samples like yogurt and soft cheese, ensuring fast response time and accurate pH measurements.
Robust glass body provides chemical resistance and excellent performance in lab or production environments.
Digital Signal Processing for Enhanced Accuracy
As a digital electrode, the FC2023 transmits a digitized pH signal to the meter, minimizing signal degradation and electrical interference, especially useful in busy production floors or wet environments.
Built-In Temperature Sensor for ATC
Integrated temperature sensor allows for automatic temperature compensation (ATC), improving accuracy when sample temperatures vary.
Double Junction Design for Better Stability
The double junction reference system helps prevent contamination and extends electrode life, especially when testing samples with proteins and fats like dairy products.
Reliable Connectivity and Compatibility
Uses a 3.5 mm connector for secure, plug-and-play connection with HI-98161 and HI-99161 meters.
Delivered with a 1-meter coaxial cable and backed by a 6-month warranty for peace of mind.
Specifications
General Specifications
| Parameter | Description |
|---|---|
| Body Material | Glass |
| Reference System | Double, Ag/AgCl |
| Junction Type | Open |
| Electrolyte | Viscolene (gel) |
| Tip Shape | Conic (12 x 12 mm) |
| Body Length / Overall Length | 120 mm / 163.5 mm |
| Operating Temperature Range | 0 to 60°C |
| Max Pressure | 0.1 bar |
| Temperature Sensor | Yes |
| Amplifier | No |
| Digital Output | Yes |
| Matching Pin | No |
| Cable | Coaxial; 1 m (3.3 ft) |
| Connector | 3.5 mm audio jack |
| Warranty | 6 months |
| Compatible Meters | HI-98161, HI-99161 |
Applications
pH Measurement in Dairy Products
Ideal for milk, yogurt, cream, butter, and cheese where precise acidity control is essential for taste, shelf life, and safety.
Suited for use in dairy processing plants, quality control laboratories, and R&D environments focusing on fermented and fresh dairy goods.
Field and Lab Use with Hanna Digital Meters
Compatible with portable food-grade pH meters (HI-98161 and HI-99161), making it easy to switch between on-site and in-lab testing.
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