Hanna FC2323 Foodcare pH Electrode for Meat Products

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Hanna FC2323 Foodcare pH Electrode for Meat Products

The Hanna FC2323 Foodcare pH Electrode for Meat Products is a precision-engineered pH electrode specifically designed for accurate measurement in meat and meat-based products. With a conic sensing tip, integrated temperature sensor, and built-in amplifier, this probe ensures stable and reliable pH readings in dense and semi-solid food samples. Constructed with a durable PVDF body and equipped with a Quick Connect DIN connector, the FC2323 is ideal for use with Hanna’s HI-98163 and HI-99163 portable foodcare pH meters.

Features

Conic Tip for Penetration in Meat and Semi-Solid Foods

  • The 6 x 10 mm conic glass tip is ideal for piercing solid samples such as raw meat, sausages, and cured products, ensuring direct contact and accurate internal pH readings.

Built-In Temperature Sensor and Amplifier

  • Features an integrated temperature sensor that provides automatic temperature compensation (ATC), improving measurement accuracy in varying environments.

  • The internal amplifier enhances signal strength and reduces electrical noise, offering faster, more stable readings in demanding industrial settings.

Open Junction with Gel Electrolyte

  • The open junction design prevents clogging caused by proteins and fats, making it ideal for long-term use in meat processing and food safety testing.

  • Filled with Viscolene gel electrolyte, the probe requires minimal maintenance while maintaining a stable reference system.

Rugged PVDF Body with Quick Connect DIN

  • Made from PVDF (polyvinylidene fluoride), a tough, food-safe plastic resistant to chemicals and physical damage.

  • The Quick Connect DIN connector ensures a secure and easy connection to compatible Hanna meters, improving workflow efficiency.

Specifications

General Specifications

ParameterDescription
Reference SystemSingle, Ag/AgCl
Junction TypeOpen
ElectrolyteViscolene (gel)
Tip ShapeConic (6 x 10 mm)
Body MaterialPVDF
Cable7-pole; 1 m (3.3 ft)
ConnectorQuick Connect DIN

Measurement Capabilities

ParameterDescription
pH Range0 to 12
Operating Temperature Range0 to 50°C
Max Pressure0.1 bar
Temperature SensorYes
AmplifierYes

Applications

Meat Processing and Food Quality Control

  • Ideal for pH testing in raw and processed meats, including sausages, cured products, poultry, and semi-frozen foods, where pH directly impacts shelf life, safety, and sensory quality.

Compatible with Hanna Foodcare Meters

  • Recommended for use with HI-98163 and HI-99163 portable pH meters, making it a robust solution for field inspections, lab QA testing, and industrial food production monitoring.

Durable and Hygienic for Food Industry Use

  • Designed to withstand routine cleaning and repeated use in meat processing plants, food labs, and on-site quality control stations.


Product Tags: FC2323, meat pH electrode, foodcare pH probe, temperature compensated pH sensor, PVDF body pH electrode, conic tip probe, Quick Connect DIN, HI-98163 compatible, HI-99163 compatible, Hanna Instruments

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