Hanna FC240B Foodcare pH Electrode with Small Diameter

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Hanna FC240B Foodcare pH Electrode with Small Diameter

The Hanna FC240B Foodcare pH Electrode with Small Diameter is a compact, small-diameter pH electrode specifically designed for precision measurements in dairy products and cheese. With a 3 x 5 mm conic tip, AISI 316 stainless steel body, and open junction design, this electrode is ideal for pH testing in small or difficult-to-reach sample areas, particularly in solid or semi-solid foods. It features a BNC connector for universal compatibility with most pH meters.

Features

Small Conic Tip for Tight or Dense Samples

  • The 3 x 5 mm conic tip is specially designed for pH measurement in compact, dense, or small-volume samples, such as cheese cores and curds.

  • Allows precise insertion with minimal sample disruption.

Open Junction for Clog-Resistant Operation

  • The open junction helps prevent clogging by fats or proteins, making it ideal for dairy products with high solid content.

  • Combined with Viscolene gel electrolyte, it provides stable and maintenance-free operation.

Durable AISI 316 Stainless Steel Body

  • The electrode body is made of AISI 316 stainless steel, offering excellent chemical resistance, mechanical durability, and hygienic properties for food applications.

  • Easy to clean and sanitize between uses.

Universal BNC Connector

  • Comes with a 1-meter coaxial cable and BNC connector, allowing direct connection to most benchtop and portable pH meters.

Specifications

General Specifications

ParameterDescription
Reference SystemSingle, Ag/AgCl
Junction TypeOpen
ElectrolyteViscolene (gel)
Tip ShapeConic (3 x 5 mm)
Body MaterialAISI 316 stainless steel
CableCoaxial; 1 m (3.3 ft)
ConnectorBNC

Measurement Capabilities

ParameterDescription
pH Range0 to 13
Operating Temperature Range0 to 50°C (32 to 122°F)
Max Pressure0.1 bar
Temperature SensorNo
AmplifierNo

Applications

Cheese and Dairy Product Testing

  • Ideal for direct pH measurements in cheese, cream, curds, and other dense or semi-solid dairy products, especially during production, ripening, or quality control stages.

Food Industry and Laboratory Use

  • Suitable for use in dairy processing plants, food laboratories, and on-site quality control, particularly where sample access is limited.

Compatible with Standard pH Meters

  • Easily connects to most pH meters via BNC connector, offering flexibility for both portable and benchtop testing environments.

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